Events

Manger! Boire! Eat! Drink! Thursday, April 25 at 6:30: Mediterranean Night

This week’s MBED will feature a delicious menu of Mediterranean flavors: a Bulghur-Stuffed Zucchini, Roasted Lamb “Gyros” with Pomegranate-Fig relish, and an Amaretti Souffle with Hot Chocolate Sauce. As always, $30. for wine, food, recipes, cooking demonstration and fun foodie conversation. We hope you can join us!

This entry was written by Rachel, posted on 04/21/2013 at 3:57 pm, filed under Events.
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