To choose wines for our list, we use the same criteria as we do for our ingredients in the kitchen: we look for high-quality, small producers, often coming from “off the beaten path” locales where you can find terrific correspondence between quality and price. We give priority to producers who use organic and sustainable practices where possible, who take care to do things the traditional way. The world of wine is so huge, it makes sense to us to break it down into some kind of manageable categories, which help us find the perfect wine to complement your meal with us.
Santé!
